We bring together seasonal local produce and European culinary tradition.
Allow our kitchen to guide your dining experience with a curated
progression of dishes and matching wines to the signature style of Bistro Vue. (Minimum 2 pax.)
Your way, available in 3, 6 or 12.
• Natural with lemon
• Champagne Granita
• Bloody Mary
served with romesco & ricotta salata
served with avocdao gazpacho, chilli oil, tuille
with honey & walnuts, served with crisp sourdough
flavoured with brandy & thyme, served with crisp sourdough
with samphire, finger lime & a citrus reduction
with with green peas, asparagus, mint & parmesan pangrattato
speak to your server for more details
with wild mushroom fricassee, potato pave & ribbon salad
with sautéed silverbeet, artichoke purée
with white wine, crème fraiche, leek and toasted sourdough
served with brandy peppercorn sauce
Silky vanilla custard served with house-made citrus biscotti
Dark chocolate tartlet, white chocolate delice, milk chocolate soil, hazelnut praline
Macerated strawberries, Chantilly cream, meringue, mint gel
Espresso poured over vanilla ice cream – add liqueur
Vodka, Mr Blacks coffee liqueur, espresso shot, sugar syrup & garnish with cocoa powder & coffee beans
Vodka, Kahlua, Nutella & chocolate ice cream
Baileys Chocolate Liquor, Vodka, espresso, double cream & savoiardi biscuit
Vanilla vodka, mango puree, coconut cream, passion fruit liqueur, lime & cream
Vanilla vodka, Amaretto, fresh strawberries & cream
Give the experience of Bistro Vue. A gift voucher is an invitation to gather over thoughtful food, warm service and a memorable table.
Brunch
Saturday – Sunday: 9:00am – 2:00pm
Dinner
Monday – Sunday: From 5:00pm
